Peppers with Feta
Posted on Jun 25, 2010 in Appetizers | 14 comments
INGREDIENTS
- as many horn peppers as you want
- feta cheese
- oregano
- a little olive oil
METHOD
- Wash the peppers, cut the stem and clean the inside.
- In a bowl, crush some feta cheese into small pieces, add few drops of olive oil, very little oregano and stir gently.
- Stuff the peppers with the mixture and place them in a pan.
- Add some olive oil and a little oregano on top.
- Bake at 200oC for 30′-40′ to until they get some color.
TIP: You can add any other herbs (eg dill) into the mixture if you want.
I am Livya from Greece, I'm 27 years old, I love cooking and I work as graphic-web designer.
Λατρεμένο καλοκαιρινό μεζεδάκι. Παροιμοίως κι εγώ τα ψήνω και δεν τα τηγανιζω.
καλημέρα Κική και καλή εβδομάδα!
ναι είναι υπέροχο μεζεδάκι!
Oh my, these sound (and look) divine! Can’t wait to try ‘em!
looks so delicious.. i love the veg style stuffed more than the one with meat..
Wow!…now why didn’t I think of this wonderful idea of stuffing peppers with feta, when I always keep feta chees around, and peppers. They look absolutely delish!
BTW…sorry, I didn’t mention yet a shout out about my Lovely blog award from you, I also have another to follow up, from ChicGorgeous too. Thank you once again for the honor, and I will follow up today!
Holy moly those look so good!
How wonderful..I made those few times, and my family love it!
Thanks for sharing!
These are my kind of stuffed peppers! Thanks for sharing.
These look fantastic!
Lov ‘em, lov ‘em. Scrumptious, a YUMMY point for you. Thnx for sharing
We love feta and we love peppers. This is too easy and tasty not to make!
Simple, yet utterly delicious. Can’t wait to try this
Sue
What a great idea! I love feta!
These looks yummy! Saved to favorites