Dessert with cream and pomegranate sauce
INGREDIENTS
- 10 hard biscuits (digestive)
- 5 tablespoons melted butter
- pastry cream
- pomegranate sauce
METHOD
- Prepare the pastry cream and let it cool.
- In a blender grate the cookies.
- Put the cookies in a bowl and add one by one tablespoon of butter until the biscuits get slightly wet.
- In a glass make a layer of biscuits, a layer of pastry cream and put it in the refrigerator to freeze the cream.
- Before serving, add pomegranate sauce.
TIP 2: It would be better to add pomegranate sauce before serving because if you leave it too long on top of the cream, it will dilute.
I am Livya from Greece, I'm 27 years old, I love cooking and I work as graphic-web designer.
This look fantastic! Love the photo, wonderful…
This dessert combination is DELICIOUS!.. Thanks for sharing. All the best. Luna
What a pretty dessert. This would make a really special dish for a holiday dinner party.
So elegant and lovely presentation in those glasses. The pomegranate sauce gives it such a festive flare of color. I’d want a large spoon to dig into these. Nicely done!
Those look like such an elegant dessert. And delicious, no doubt!
Fancy Fancy, These desserts look wonderful, great idea!
Looks great ! I’ve been on a huge pomegranate kick lately!
This sounds and looks delicious
!
This dessert sounds so delicious! I love using pastry cream, and pairing it with a pomegranate sauce is a great comintation:)
So easy and SO pretty!
Looks beautiful and delicious!
do i need to tell you they look gorgeous! thank you for sharing!
I really want to make this…
Very simple & elegant — I need some of this in my life. Seriously, though–who can resist a glass of pastry cream?
Oh this is pretty…..beautiful job on these treats.
Creamy with a bite of cookies and pomegranates? YUM! I LOVE IT!
I love the sounds of this dessert. The Pomegranate sauce looks so pretty!
It’s gorgeous. I would probably use enough pomegranate sauce to cover the whole top, but that’s just because it’s one of my favorite fruits. Thank you for the wonderful recipe.
Looks pretty dessert and yummy also.. I always like your simple recipes.
Cheers..