Here in Greece, pies (pites) are very popular and we usually cook one pie a week! The reason is simple! You can cook it once and you can have it for 3-4 days, any time you want (for breakfast or snack).
Well, lets see the top 5+1 of them…
Melitzanopita (eggplant pie)
Spanakopitta (Spinach pie)
Makaronopitta (pie with pasta)
Prassopita (leek pie)
Galatopita (milk pie)
Lemon pie
Octopus with penne in the oven
Posted by eatGREEK on Oct 24, 2011
Fig jam
Posted by eatGREEK on Oct 18, 2011
Stuffed peppers with risotto
Posted by eatGREEK on Oct 11, 2011
Braised beef with rice
Posted by eatGREEK on Nov 23, 2010
Lemon pie
Posted by eatGREEK on Dec 3, 2010
Moustokouloura (soft grape must cookies)
Posted by eatGREEK on Nov 8, 2010
Tomatoes with eggs
Posted by eatGREEK on Aug 5, 2010
Top 5 + 1 pies
Posted by eatGREEK on Jul 29, 2011
Domatokeftedes from Santorini
Posted by eatGREEK on Jun 24, 2010
I am Livya from Greece, I'm 27 years old, I love cooking and I work as graphic-web designer.
Spanakopitta – top 1 for me!!!! the best ever
Great line up of savory pies here-it would be difficult to choose just one! No wonder these type of pies are made at least once a week. Yum-thanks for sharing.
Spankopita is my favourite! This post is really useful for all pie lovers…I have saved this into my foodbuzz account. buzzed!
I would have to go with Prassopita…looks wonderful.