INGREDIENTS 2 plucks (lamb or goat) 2kgr intestines (lamb or goat) some extra sweetbreads salt, pepper, oregano METHOD Wash the intestines (inside) and place them in a bowl with enough vinegar for about 1h, then drain them and place them in a covered bowl in the refrigerator. Wash the...

INGREDIENTS 2 large crabs 3-4 tablespoons olive oil 2 lemons (juice) oregano METHOD In a large saucepan, add enough water and let it boil. Rinse the crabs with cold water. Once the water boils, add the crabs and cook for about 15′-20′. Remove crabs from the saucepan and place...

INGREDIENTS 1/5kgr mussels in shells 3 cloves garlic (whole) 2 tablespoons olive oil 2/3 cup of ouzo or tsipouro 2 lemons (juice) Salt and pepper METHOD Wash the mussels with a brush to remove the fluff parts. In a saucepan sauté the garlic in the olive oil. Once the garlic begins to...

INGREDIENTS 3 tablespoons fish roe (red or white) 5 slices bread (soaked and well-pressed) 1 medium onion (grated) dill (chopped) parsley (chopped) pepper breadcrumbs (if it needed) all-purpose flour oil for frying METHOD In a large bowl add the fish roe, the bread, the onion, the dill,...

  INGREDIENTS 250gr chickpeas 2-3 large potatoes (grated raw) 6-7 tablespoons all purpose flour ground breadcrumbs (as much as needed) 1 onion (chopped) 2 tablespoons olive oil 1/5 tablespoon dried mint 2 tablespoons parsley Salt and pepper METHOD Put the chickpeas in a bowl with...

INGREDIENTS 4 portobello mushrooms 150gr gouda (grated) 2 slices bacon (cut in half) olive oil 100gr feta cheese 1 small tomato, cut in cubes salt, pepper, oregano METHOD In a bowl, add the feta cheese and with a fork grate it. Add some salt, pepper, oregano and stir the mixture. Remove...

INGREDIENTS 12 slices stale bread without the crust – about 1 finger thickness (or toast bread without crust) 500gr-700gr grated yellow cheese 4 eggs 1lt milk salt METHOD In a deep Pyrex, sprinkle a little grated cheese. Add a layer of bread and a layer of cheese. Continue with...

INGREDIENTS 500gr pastry sheet 2-3 chicken breasts kasseri cheese (or any other semi-hard cheese) Salt and pepper olive oil METHOD In a saucepan, add the chicken with enough water, salt and pepper to boil. When chicken is cooked, remove from pan and cut it with your hands into small...