INGREDIENTS 1 large fresh cuttlefish or squid (about 1kgr) 1.5kgr spinach 1 dry onion 2 leeks 5-6 fresh onions 1 bunch dill 1 cup rose wine 150gr. canned tomatoes 1/2 teaspoon sugar Olive oil Salt, Pepper METHOD Wash, peel and cut the squid into moderate size pieces. Clean and wash the...

INGREDIENTS 1kgr cod (salted) 1 can of beer all purpose flour 1 teaspoon baking powder 5 cloves garlic 6 large potatoes 1 cup water (prefer the broth of the potatoes) salt 1 teaspoon lemon juice 3 tablespoons olive oil METHOD Put for almost 24 hours cod in enough water to leave the salt...

INGREDIENTS 1kgr boneless pork 5 green onions 2 dry onions 3 large lettuce 1/2 bunch celery 3 tablespoons parsley (chopped) 3 tablespoons olive oil salt and pepper water avgolemono METHOD Wash the pork and cut into portions and strain. Wash the lettuce and cut into large pieces (about...

INGREDIENTS 1 chicken breast 4 tablespoons mustard Salt and pepper METHOD Wash the chicken and cut it into fillets (less than 1cm thick). In a bowl, add mustard, salt and pepper and stir to make a mixture. Spread the chicken fillets with mustard mixture and leave them for about...

INGREDIENTS for the lamb 6 portions of lamb (leg) 2 medium onions, chopped 2 cloves garlic, chopped 80gr. butter 3 tablespoons olive oil 1 cup dry white wine 2 oranges (juice and some zest) 1 cup tomato juice 2 tablespoons tomato paste 5 stigmas of saffron 1/2 teaspoon sugar 1 cinnamon...

INGREDIENTS 1/2 kgr minced beef 1 large grated onion 1 clove garlic, grated 1/2 bunch chopped parsley 1 egg 1/2 teaspoon vinegar 2-3 large slices of bread (soaked and well-rigged) 1 teaspoon chopped mint salt, pepper, oregano all-purpose flour and oil (for frying) METHOD In a bowl add...

INGREDIENTS 1,5 kgr beef 1 leek (cut in washers) 10-12 small onions 10 small potatoes 8-10 baby carrots 1 bay leaf 1 sprig rosemary thyme 1 liter beef broth 1 lemon peel olive oil, salt, pepper METHOD Wash beef and cut into medium pieces. Put in a saucepan and add about 1.5 liter...

INGREDIENTS 4 cod fillets 1-2 eggs bread-crumbs flour, all purpose Salt and pepper oil for frying METHOD Add salt and pepper to the fish and leave for a while until you prepare the remaining ingredients. In a frying pan add 1cm (height) olive oil and let it warm enough. In a bowl, whisk...