Lachanorizo (cabbage with rice), in 2 methods

INGREDIENTS 1 white cabbage (about 1 pound) 1/2 cup bonnet rice 1 leek, finely chopped 1 dry onion, finely chopped 1 bunch parsley, finely chopped 250 ml. vegetable broth 1 lemon 2 eggs Olive oil, Salt, Pepper METHOD No.1 – Lachanorizo with lemon juice Cut the cabbage into large...

Gardouba with potatoes in the oven

INGREDIENTS 2-3 lamb tripe, cleaned 1kgr lamb casings 1 head garlic 1kgr potatoes 1/4 cup olive oil salt, pepper, oregano METHOD Take the tripe and cut into thick strips (about 10cm thick). Roll them and tie the casings knitting around. Continue until tripe and casings finish...

Grandmother’s omelet

INGREDIENTS 2-3 medium potatoes 15-20 sausage cut in washers 2 eggs some milk Salt and pepper METHOD In a pan, place the sliced sausage and put it to bake at 150oC. Peel potatoes, cut them, fry them and put then on kitchen paper to remove the excess oil. When sausage is ready, put a...

Traditional meat soup with vegetables

INGREDIENTS 1kgr-1.5kgr calf (soft part) 3 zucchini (cut into small cubes) 2 onions (cut into small cubes) 3 large carrots (cut into small cubes) 3 large potatoes (cut into small cubes) 2 tomatoes (cut into small cubes) 2-3 spring onions (chopped) 1 bunch celery (chopped) 1 bunch parsley...

Koutsomoures with skordalia

INGREDIENTS FOR THE FISH BATTER ½ cup all purpose flour ½ cup fine semolina ½ cup corn flour 1 tsp salt, white pepper INGREDIENTS FOR SKORDALIA 3 medium potatoes, boiled 2-3 cloves garlic Salt vinegar or lemon juice (as much as you want) olive oil (as much as you want) Koutsomoura is...

Fassolada (Greek bean soup)

INGREDIENTS 500gr medium beans 2-3 carrots cut in washers 1 onion, chopped 2-3 celery stalks (cut into pieces or whole if you want to remove at the end) 1/2 cup olive oil 4 tomatoes, pureed parsley salt, pepper METHOD In a large bowl, add hot water with some salt and add and leave the...

Trachana with sour milk, tomato and paprika

INGREDIENTS 1 cup trachana (frumenty) 1 cup sour milk (xinogalo) 1 tablespoon butter 4 medium sized tight tomatoes, chopped in cubes Paprika Salt METHOD In a saucepan, heat the butter, add tomatoes and stir carefully for 1′ not to melt. Add the sour milk, salt, paprika, 1lt of...

Peas with tomato sauce

INGREDIENTS 500gr peas 1 large onion (chopped) 3-4 tomatoes (pureed or chopped into small cubes) 2 medium carrots (cut into pieces) 2 medium potatoes (cut into pieces) 1 cup olive oil dill (chopped) Salt and pepper METHOD In a saucepan heat the olive oil and sauté the onions until they...

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