Strawberry Jam May30

Strawberry Jam

INGREDIENTS 1kgr strawberries 400gr sugar 3 drops of lemon METHOD Wash and clean strawberries. Cut strawberries into small cubes and put them in a saucepan. Add the sugar and let it boil over medium heat. Stir frequently and remove the foam. When you remove all the foam, add the lemon...

Τangerine bundt Mar15

Τangerine bundt

INGREDIENTS 4 eggs 100gr. dried apricots cut into small pieces 200gr. margarine at room temperature 280gr. self-raising flour 1 1/4 cup sugar 3/4 cup undiluted evaporated milk 1/2 cup tangerine juice 2-3 tablespoons mandarin liqueur (optional) 1 full teaspoon tangerine zest 1 full...

Homemade Citrus Marmalade Oct17

Homemade Citrus Marmalade

INGREDIENTS 2 oranges 1 grapefruit 1 lemon 2 bergamot 1 bigarade 2 mandarins METHOD Wash very well all fruits. Squeeze oranges, grapefruit and mandarins and keep their juices on a bowl. In that bowl add water until you have 1.7lt of liquid. Remove all the peel from the fruits and cut...

Blackberries Jam Sep13

Blackberries Jam

INGREDIENTS 1 kgr blackberries 900 gr. sugar METHOD Clean and wash the blackberries. Place them in a bowl and sprinkle with sugar, stir and let them in the refrigerator over night. The next day boil the mixture, and stir frequently until jam thickens. Allow to cool and poured into...

Apricot Jam Jun11

Apricot Jam

INGREDIENTS 1,5 kgr sugar 2 kgr ripe apricots, washed and cleaned from the seeds 1/2 lemon (juice) METHOD Take the washed apricots and place them for 2h in a colander to draw the fluids and water from washing. Then put in a pot, the cover with the half sugar and leave through the...